APPETIZERS
Charcuterie, Artisanal Cheese & Antipasto Hudson Valley Cheeses | Local Charcuterie | Pickled Vegetables | Rosemary Olives | Dried Fruit | Toasted Bruschetta | $32 (serves 2-4) Heirloom Carrot Crudite Tri-Color Carrots | White Bean Tapenade | Olive Gravel | Pistachio Dukkah | $16 (serves 4) Caramelized Shallot “French Onion” Dip Kettle Potato Chips | $12/pint (serves 4) Hudson Valley Chile con Queso Tortilla Chips | $12/pint (serves 4) Roasted Artichoke Spinach Souffle Marinated Roasted Artichoke Hearts | Spinach | Mornay | Toasted Bruschetta | $12/pint (serves 4) Fire Roasted Shrimp Pico de Gallo Fire Roasted Gulf Shrimp | Red Onion | Jalapeno | Charred Lime | Tortilla Chips | $18/pint (serves 4) Roasted Garlic Hummus + Matbucha House Made Hummus | Red Pepper Matbucha | Toasted Pita | $15 (serves 4) |
HORS D’OEUVRES
Korean Chicken Sliders Potato Roll, | House Made Kimchi | Sriracha Aioli | $30/dozen Crispy Cauliflower Pakora Zaatar Dusted Cauliflower Fritter | Tahini Labneh | $24/dozen Main Course Pigs in a Blanket All Beef Frank | Panko Crust | Whole Grain Mustard | $24/dozen Loaded Twice Baked Marble Potatoes Marble Potato | Cheddar | Bacon | Sour Cream | Chive | $24/dozen “Jalapeno Popper” Stuffed Mushroom Charred Jalapeno | Cream Cheese | Cheddar | $24/dozen Mini Beef Empanadas Spanish Beef | House Made Crispy Pastry | Charred Tomatillo Salsa | $24/dozen Spanish Croquetas Chorizo or Wild Mushroom | Roasted Garlic Aioli | $24/dozen |
WINGS
Choose Your Wing: Brined & Roasted Crispy Chicken Wings House Made Seitan “Wings” Choose Your Flavor: Traditional Buffalo Sauce Korean Sesame Gochujang Glaze Creole Blackened Dry Rub Celery | Carrot | Great Hill Blue Cheese Aioli | $15/dozen DESSERTS Football Sugar Cookies Icing Laces | $4/piece Double Fudge Football Brownie Buttercream Laces | $5/piece Assorted Cookies $15/dozen Main Course Pie $7.25/slice Flourless Chocolate Torte $7.25/slice Apple Coffee Cake $12 Jalapeno Cheddar Corn Bread $12 |
LOCATION
175 Main St. New Paltz, NY 12561 HOURS Tues & Sun: 11am - 8pm Wed - Sat: 11am - 9pm Closed Mondays Catering Office: Tues. - Sat. 9am - 5pm CONTACT (845) 255-2600 [email protected] x
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